Super Easy and Delicious Peach Cobbler

If you follow Cupcakes & Crossbones on Instagram you probably saw that I was busy in the kitchen baking up some yummy peach cobbler this past weekend. This wasn't just any peach cobbler though. This sweet treat was made with peaches picked from my peach tree in the backyard.
Not only is this cobbler delicious, but it was super easy! 

P.S. If you are not a peach person, just substitute peaches with apples for something just as tasty, apple cobbler!

What You Need:

7 ripe peaches (or apples)

1/2 cup brown sugar

Sprinkle of cinnamon

1 18-ounce yellow cake mix

1 cup butter

What You Do:

Preheat oven to 350 degrees F

Lightly grease a 9 x 13 baking dish

-In a medium saucepan combine 1/2 cup of your butter, brown sugar, and peaches

-Bring your mixture to a boil and cook for 1 minute constantly stirring the peaches and what is now a caramelized mixture of goodness.

-Remove your caramelized peaches from stove and pour the entire saucepan into your prepared baking dish .

-Sprinkle your dry cake mix over top of your peaches, and then sprinkle a little cinnamon (optional)

-Drizzle the other 1/2 cup of butter (melted) over the cake mix.

-Bake for 1 hour or until top is lightly browned and bubbling.

-Serve warm topped with vanilla bean ice cream.

This was a hit in my home and I know it will be in yours too!
Do you like peach cobbler? Is this something you would make in the future?

P.S. DON'T FORGET! head over to Friday's post for your chance to win a free Fleurty Bands headband!

Tori